• Region II

Considering an Employer’s Good Faith Efforts During the COVID-19 Pandemic


Region 2 VPP Sites:

"Please see the email chain below from Mr. Doug Kalinowski, Directorate of Cooperative and State Programs. Thank you for participating in the Voluntary Protection Program."

Rich

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Good Morning,

The Occupational Safety and Health Administration has issued a Memorandum on Discretion in Enforcement when Considering an Employer's Good Faith Efforts During the Coronavirus Disease 2019 (COVID-19) Pandemic, which will take effect immediately and remain in effect until further notice. In light of the coronavirus disease 2019 (COVID-19) pandemic, OSHA understands that some employers may face difficulties complying with OSHA standards due to the ongoing health emergency. Widespread business closures, restrictions on travel, limitations on group sizes, facility visitor prohibitions, and stay-at-home or shelter-in-place requirements may limit the availability of employees, consultants, or contractors who normally provide training, auditing, equipment inspections, testing, and other essential safety and industrial hygiene services. During the course of an inspection, OSHA Area Offices will assess an employer's efforts to comply with standards that require annual or recurring audits, reviews, training, or assessments, and evaluate whether the employer has made good faith efforts to comply with applicable OSHA standards and, in situations where compliance was not possible, to ensure that employees were not exposed to hazards from tasks, processes, or equipment for which they were not prepared or trained. This guidance is intended to be time-limited to the current public health crisis.

For more information about COVID -19 please visit OSHA's COVID-19 webpage and CDC's COVID-19 webpage.

Doug Kalinowski

Directorate of Cooperative and State Programs


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#OSHA #CDC #CoronavirusResources #WorkplaceSafety #OccupationalSafety #OccupationalHealth




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VPPPA Region 2

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Email: info@vppparegion2.org  

Phone: 518-747-2390, ext. 217;  518-361-3673

 

 

 

 

 

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